Why You Should choose British White Cattle

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Why You Should choose British White Cattle

By: Morris Halliburton

British White Cattle are becoming the breed of choice for many of today's progressive cattle farmers. British Whites have elevated themselves above the old accepted idea that they were mainly just a status symbol of medieval Britain. The modern breed of British White Cattle has many qualities and traits that elevate them above many other beef cattle breeds.

In today's market the British White Cattle are being selected for a high quality beef breed due to their excellent feed to weight ratio and superior carcass and meat producing ability. They have always been known for their quality meat producing ability and excellent milking trait.

British White cattle possess many traits that make them profitable and an ideal choice for large and small cattle producers. They are white with black ears, black muzzle, black around the eyes and black hooves. They have high incidence of passing on their true color. This is very beneficial where white haired stock and pigmentation is preferred for sun reflection.

British White Cattle are naturally polled. This feature alone makes them the first choice over many other breeds. A homozygous polled animal will produce polled offspring even when bred to a horned animal.

British White Cattle may possibly be the most docile beef breed of cattle in the industry. A gentle animal will always do better than wild animals in any environment they are placed in. A trait that makes them easier to handle. They perform better in a feedlot situation by quickly adapting to the surroundings.

They possess fertility and ease in calving. The British White Cattle may possibly be the most fertile of all beef breeds. Hence they prove quite profitable and beneficial to livestock producers. British Whites are reputed for their calving ease. They have the excellent trait of producing a calf on a regular basis.

British White Cattle are excellent mothers. They use the common nursery system to protect their calves. This is where one cow stands guard while the rest graze and she rotates with another cow for the next grazing session.

The carcass quality of British White cattle is usually very high. The will consistently hang a carcass of over 60% of live weight. It will be lean and tasty but also have a desirable amount of marbling.

If you want a trouble free breed known for easy keeping and efficiency the British White Cattle are for you. They are readily adaptable to extreme climate whether it is cold and wet or hot and dry. A breed that is know to pretty well take care of itself with much intervention from humans.

British White Cattle are known for their longevity. It is not at all unusual for a British White Cow to still be breeding back every 12 months when she is 20 years old. Longevity is one of the most important contributing factors in the profitability of any cow herd.

The British White Bull is ideal for use on beef and dairy heifers as well as commercial cows. This is about the only way to keep a herd white and British. Cross breeding with British White Bulls will give easy calving results and produce calves with good growth. They seem to have a way to transmit the superior qualities of the breed to their offspring.

Article Source: http://www.find-investment-advice.com

To decide on a breed to raise it would be wise to learn as much as possible about British White Cattle. Arm yourself with a visit to Morris Halliburton's British White Cattle Web Site . You may also review the BWCAA Breeder Directory
This article is available as a unique content article with free reprint rights.

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